Simply Delicious Chili

Shree Mulay|January 7, 2022|Recipes

As winter sets in and the temperature outside steadily drops, nothing sounds better than a piping hot bowl of simply delicious chili. This dish is perfect for chilly days – it’s warm, comforting, and utterly delicious. Whether you’re a chili novice or an experienced cook, this recipe is sure to please. So fire up the stove and get cooking!

Appropriate for: Diabetes, Dialysis, Gluten-Free, Kidney Disease, CKD, Low Sodium, Low Phosphorous, Low Potassium, Low Protein

Simply Delicious Chili Ingredients

8 cups fresh collard greens, chopped
2 TBSP olive oil
1 TBSP butter, unsalted
¼ cup onions, finely diced
1 TBSP fresh garlic, chopped
1 tsp crushed red pepper flakes
1 tsp ground black pepper
1 tsp vinegar

How to Prepare Simply Delicious Chili

Blanch the collard greens by putting them into a pot of boiling water for 30 seconds
Strain the collard greens and quickly transfer them to a large bowl of ice water
Let cool, then strain and dry the greens and set them aside
In a large sauté pan on medium-high heat, melt the butter and oil together
Add onions and garlic, and cook until slightly browned (4–6 minutes)
Add collard greens and black and red pepper, then cook for 5–8 minutes on high heat, stirring constantly
Remove from heat, add vinegar, stir and serve

Simply Delicious Chili Nutrition Facts

(makes 6 servings)

Calories	79
Carbohydrates	4 g
Protein	2 g
Dietary Fiber	2.2 g
Total Fat	0
Sodium	9 mg
Potassium	129 mg
Phosphorus	18 mg

We love sharing our kidney-healthy recipes with you like this Simply Delicious Chili recipe! We try to share a new recipe every week. So, if you’re craving a favorite food, but it’s not on your kidney diet, please let us know. We’ll look into it and try to add a kidney-friendly version to our list of upcoming recipe blogs. For more kidney-healthy recipes, visit our blog.

Source: https://www.kidney.org/content/chili-con-carne-1

About Shree Mulay, MD
Shree Mulay, MD, is a nephrologist and co-owner of The Kidney Experts. He went to medical school at Mahatma Gandhi Mission Medical College and completed his residency at Kingsbrook Jewish Medical Center in Brooklyn, NY. Shree manages patients at several West Tennessee Healthcare Hospital locations and serves at numerous dialysis locations across the region. He also sees patients at four kidney care clinic locations. Funny, caring and always wanting to help, Shree is passionate about his practice and devotes much of his time to his patients.

Learn more.

Kidney-Friendly Recipes from The Kidney Experts

One of the goals we have at The Kidney Experts is to make sure you have the resources you need to help you on your kidney health journey. Questions we are asked all the time include, “What can I eat with kidney disease,” “What foods should I avoid with kidney disease,” and “Where can I find good kidney disease diet recipes?” These are excellent questions. Challenge accepted!

Truth time! Chefs, we are not… so we consistently scour websites known for their kidney-healthy recipes. Our focus is to find kidney-friendly recipes that are healthy, easy to make, satisfying, and that have that mouthwatering taste factor. Each week, we post a new recipe that we can share with you.

Here is a list of our most recent kidney-friendly recipes:

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