Nothing says lip-smacking delicious comfort food better than peppered chicken with garlic and honey – that just happens to be kidney-friendly! Ready in 60 minutes, this peppered chicken recipe may have only five ingredients, but it’s full of flavor. Now, let’s get mixing!
Peppered Chicken with Garlic and Honey Ingredients
Appropriate for: CKD non-dialysis, Diabetes, Dialysis, Gluten-free, Heart Healthy,
Serves Four
- One 4-pound roasting chicken
- 1/2 cup honey (or more to taste)
- 1 tsp garlic powder (or more if you love garlic)
- 1/2 tsp black pepper (also add more if you love pepper)
- 1 TBSP olive oil
How to Prepare Peppered Chicken with Garlic and Honey
- Preheat oven to 350 F
- Grease a baking pan with olive oil
- Place whole chicken in baking pan – do not overlap pieces
- Coat the whole chicken with honey and seasonings
- Bake for 60 minutes (or until brown on both sides)
- Turn the chicken once, 30 minutes into 60-minute cooking time
Peppered Chicken with Garlic and Honey Nutrition Facts
(per serving)
| Calories | 279 |
| Carbohydrates | 36 g |
| Protein | 13 g |
| Dietary Fiber | 0 g |
| Total Fat | 10 g |
| Sodium | 40 mg |
| Potassium | 144 mg |
| Phosphorus | 99 mg |
We love sharing our kidney-healthy recipes with you like this kidney-friendly peppered chicken with garlic and honey recipe! We try to share a new recipe every week. So, if you’re craving a favorite food, but it’s not on your kidney diet, please let us know. We’ll look into it and try to add a kidney-friendly version to our list of upcoming recipe blogs. For more kidney-healthy recipes, visit our blog.
Source: https://www.nwkidney.org/recipe/taco-seasoning/
About Shree Mulay, MD
Shree Mulay, MD, is a nephrologist and co-owner of The Kidney Experts. He went to medical school at Mahatma Gandhi Mission Medical College and completed his residency at Kingsbrook Jewish Medical Center in Brooklyn, NY. Shree manages patients at several West Tennessee Healthcare Hospital locations and serves at numerous dialysis locations across the region. He also sees patients at four kidney care clinic locations. Funny, caring and always wanting to help, Shree is passionate about his practice and devotes much of his time to his patients.
Kidney-Friendly Recipes from The Kidney Experts
One of the goals we have at The Kidney Experts is to make sure you have the resources you need to help you on your kidney health journey. Questions we are asked all the time include, “What can I eat with kidney disease,” “What foods should I avoid with kidney disease,” and “Where can I find good kidney disease diet recipes?” These are excellent questions. Challenge accepted!
Truth time! Chefs, we are not… so we consistently scour websites known for their kidney-healthy recipes. Our focus is to find kidney-friendly recipes that are healthy, easy to make, satisfying, and that have that mouthwatering taste factor. Each week, we post a new recipe that we can share with you.
Here is a list of our most recent kidney-friendly recipes:
- Chocolate Peanut Energy Bars
- 30-Minute Dinner: Citrus Salmon with Garlic and Cayenne
- Labor Day Picnic Macaroni and Cheese
- Beef and Veggie Bolognese Over Rice Noodles
- Molten Mint Chocolate Brownies
- 50-Minute Dinner: Za’atar Chicken with Garlic Pepper Yogurt Sauce
- Tropical Salad with Pineapple and Jalapeño
- Herb Roasted Chicken Breast
- Crunchy Quinoa Salad
- 60-Minute Chicken Brunswick Stew
- Kidney-friendly Pound Cake with Blueberry and Lemon
- 1-Minute Breakfast: Quick and Easy Omelet
- Healthy Tuna Pasta Salad with Lemon and Thyme
- Beet Vegetarian Reuben Sandwich
- Kidney-Friendly Apple Fritter Donuts
- Crunchy Asian Coleslaw
- Grilled Sesame Chicken
- Kidney-Healthy Mushroom Soup
- Easy Turkey Breakfast Burritos
- Southern-style Cornbread
- 60-second Salsa
For more kidney-friendly recipes, pop over to The Kidney Experts Twitter account as we love to retweet recipes from some of the best names in kidney health.
